Group menu

Set menues

RÄKANS MENU

• Inshore minibox (100gr shrimp)

• Räkans fish and shellfish casserole served with rice and rich in flavour (a bit spicy)

• Crème brûlée with fresh berries

435 kr

PORTSIDE MENU

• 3 kinds of paté

• Rib eye steak with bell pepper potato gratin and garlic butter

• Crème brûlée with fresh berries

455 kr

STARBOARD MENU

• Inshore minibox (100gr shrimp)

• Hake with white wine sauce and roasted potatoes with garlic olive oil

• Chocolate fondant with vanilla ice cream and fresh berries

480 kr

CAPTAINS MENU

• Inshore minibox (100gr shrimp)

• Pasta Vongole – Cockles, garlic, cherry tomatoes, white wine and linguini

• Petit Choux with warm chocolate sauce

480 kr

SAILORS MENU

• Inshore minibox (100gr shrimp)

• Hake with white wine sauce and roasted potatoes with garlic olive oil

• Petit Choux with warm chocolate sauce

475 kr

VEGETARIAN MENU

• Chevre Chaud salad with roasted walnuts

• Samosas (phyllo bundles) with vegetables and currytaste, one potato cake with cheese and one with broccoli, served with spicy bell pepper sauce and mixed sallad

• Sorbet

320 kr

MERMAIDS MENU

• Lobstersoup laced with congac

• Pasta Vongole – Cockles, garlic, cherry tomatoes, white wine and linguini

• Petit Choux with warm chocolate sauce

480 kr

HELMSMANS MENU

• Toast Skagen with white fish roe

• Hake with white wine sauce and roasted potatoes with garlic olive oil

• Chocolate fondant with vanilla ice cream and fresh berries

480 kr

DECKHANDS MENU

• Toast skagen with white fish roe

• Räkans fish and shellfish casserole served with rice and rich in flavour (a bit spicy)

• Crème brûlée with fresh berries

435 kr

SKIPPERS MENU

• Lobstersoup laced with congac

• Hake with white wine sauce and roasted potatoes with garlic olive oil

• Petit Choux with warm chocolate sauce

475 kr

FOREDECKS MENU

• Toast skagen with white fish roe

• Rib eye steak with bell pepper potato gratin and garlic butter

• Crème brûlée with fresh berries

455 kr


These menues and prices are for groups bigger then 10 persons and when you pre-order the menu at least two weekdays before the dinner.


Shellfish

We server our shellfish with homemade bread, butter, and garlic mayonnaise.

THE LITTLE SHELLFISH PLATTER

We start of by serving our fresh shrimp (inshore minibox 100gr) this is followed by two oysters, mussles cooked in white wine, two crayfish and a half crab or a king crab leg.

Price: 415 kr / 515 kr (with king crab)

THE GREAT SHELLFISH PLATTER

We start of by serving our fresh shrimp (inshore minibox 100gr), this is followed by two oysters, half a lobster, mussles cooked in white wine, two crayfish and half a crab or a king crab leg.

Price: 615 kr / 715 kr (with king crab)

SHELLFISH PLATTER DELUXE

We start of with our delicious lobstersoup followed by two oysters and our inshore minibox (100gr shrimps). For the main we have half a lobster, mussles cooked in white wine, two crayfish and half a crab or a king crab leg.

Price: 745 kr / 845 kr (with king crab)


Sides

Västerbotten cheese

39 KR

Garlic bread

39 KR

Wine packages

Standard wine package

One glass of wine for the starter
One glass of wine for the main course
One glass of dessertwine for the dessert

These wines are simple but selected to match the food to make the dinner a great taste experience.
Price: 250 KR

Upgraded wine package

One glass of wine for the starter
One glass of wine for the main course
One glass of dessertwine for the dessert

These wines are better and more exclusive, each one selected to elevate the food and make it an extraordinary taste experience.
Price: 350 KR

When weather and wind makes it impossible for us to get fresh shellfish we may have to serve frozen alternatives — of course of the highest quality!